Physical and Health Education: Eating Habits
Big Idea (6): Healthy choices influence our physical, emotional, and mental well-being.
Big Idea (5): Understanding ourselves and the various aspects of health helps us develop a balanced lifestyle
Content (6): influences on food choices:
-
access to locally grown food
-
access to seasonal foods
-
family traditions
-
personal taste and texture preferences
-
culture celebrations
-
differing options in various settings (e.g., school, home, community)
Content (5): food choices to support active lifestyles and overall health:
include:
-
local and seasonal foods
-
whole foods
-
foods that are part of our culture and family traditions
-
foods that are part of our celebrations and community gatherings
-
foods that provide us with enjoyment, comfort and energy
Curricular Competency (5): Healthy and Active Living: Analyze and describe the connections between eating, physical activity, and mental well-being
Curricular Competency (6): Healthy and Active Living: Explore and plan food choices to support personal health and well-being
First Peoples Principles of Learning: Learning is reflective